Specials

Our specials change often, highlighting seasonal ingredients
and our chef’s own creativity in the kitchen.
Stop in and see what delights we’re serving up today!

Sub of the Month

The Muffuletta

Our warm sub roll with lettuce and a homemade vinegar & oil dressing, provolone cheese, ham, genoa salami, mildly spiced olive salad and oregano.
$9.99

Sundae of the Month

King Cake Sundae

Two scoops of vanilla ice cream covered with brown sugar cinnamon syrup, topped with whipped cream, sprinkles gummy babie and a cherry.
$6.99

Bread Bowl of the Month

Chicken Enchilada

A warm bread bowl with chicken enchilada soup topped with cheddar cheese, crispy jalapeños, and sour cream.
$9.99
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